Tag: pinoy food

Cansi is a delicious Filipino soup dish that hails from the Western Visayas region of the Philippines. It's known for its rich and sour flavor, similar to sinigang. Cansi traditionally uses batuan fruit, but tamarind can be a suitable substitute. Here's a recipe for cansi: 1 kg (2.2 lbs) beef shank, bone-in, cut into serving… Continue reading Cansi Recipe