Rice Cakes (Puto):2 cups rice flour1 cup sugar2 tablespoons baking powder1/2 teaspoon salt1 cup coconut milk1/2 cup water1 teaspoon vanilla extractFood coloring (optional) Filling:1/2 pound ground pork or chicken1/2 cup onion, minced1/4 cup soy sauce1/4 cup sugar2 tablespoons oyster sauce1 tablespoon garlic, minced1 tablespoon cooking oilSalt and pepper to tasteHard-boiled quail eggs (optional) Preparing the… Continue reading Puto Pao Recipe
Tag: Filipino kakanin
Coconut Mango Bibingka Recipe
Bibingka:2 cups glutinous rice flour1 cup regular rice flour1 1/2 cups coconut milk1/2 cup coconut cream1/2 cup granulated sugar1/4 cup grated coconut (for topping)2 ripe mangoes, thinly sliced1/4 cup melted butter1 teaspoon vanilla extract1/2 teaspoon salt1/2 teaspoon baking powder Salted Coconut Caramel Sauce:1 cup coconut cream1/2 cup brown sugar1/4 teaspoon salt Preheat your oven to… Continue reading Coconut Mango Bibingka Recipe