Rice Cakes (Puto):2 cups rice flour1 cup sugar2 tablespoons baking powder1/2 teaspoon salt1 cup coconut milk1/2 cup water1 teaspoon vanilla extractFood coloring (optional) Filling:1/2 pound ground pork or chicken1/2 cup onion, minced1/4 cup soy sauce1/4 cup sugar2 tablespoons oyster sauce1 tablespoon garlic, minced1 tablespoon cooking oilSalt and pepper to tasteHard-boiled quail eggs (optional) Preparing the… Continue reading Puto Pao Recipe
Tag: pinoy kakanin
Baye-Baye Recipe
This delicious native delicacy is quite popular at All Souls' Day celebrations, but also as everyday snacks. Admittedly, if you are not in the Visayas area, and especially if you are overseas, this dish might not be so popular at your local Filipino restaurants. Knowing how to make this from scratch might be quite helpful… Continue reading Baye-Baye Recipe
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